Kombucha Calls on Champagne Bottle for Sophistication

Kombucha maker L.A Brewery launches a new variety that is ‘reminiscent of a wildflower champagne’ in taste and in its packaging aesthetic.

L.A Brewery hero
The Sparkling English Rose design pays homage to traditional category cues from the world of champagne, which include a long, curved bottle and a muselet, or metal caged cork, making the opening of the bottle 'elegantly ceremonious.'

British kombucha brand L.A Brewery of Suffolk, England, is launching a new Sparkling English Rose variant that takes its cues from traditional champagne bottle designs. L.A Brewery produces naturally effervescent, non-alcoholic drinks and was founded by kombucha-brewing expert Louise Avery.

The design and branding for the new flavour was done by Here Design and builds on a longstanding relationship between the two companies, which have been working together since L.A Brewery’s initial launch in 2017.


Read more stories on new product package design from Packaging World at:

‘Haircare for Foodies’ Gets Equally Appetizing Packaging

Nostalgia, Modern Art, and High-Tech Coalesce in Skincare Sampler Pack

Don't miss Packaging Recycling Summit 2026
Where innovation meets sustainability. Join the leading forum for packaging recycling professionals, featuring cutting-edge solutions, expert insights, and the connections you need to advance the circular economy. Secure your spot today.
Discover More
Don't miss Packaging Recycling Summit 2026
Need help with your packaging project?
We’ve done the legwork to identify and vet experienced packaging and processing consultants you can contact directly for your next project. Decades of combined experience in packaging line engineering, machinery selection, package and materials development, and food processing operations.
See your advisor options now.
Need help with your packaging project?