Packaging & Processing Hall of Fame Welcomes Four New Members

Four professionals will be inducted into the Hall of Fame Class of 2022 during PACK EXPO International. Honored will be Jean-Jacques Graffin, Rebecca Oesterle, Pierre Pienaar, and Jeff Rhodehamel.

From left to right: Jean-Jacques Graffin, Rebecca Oesterle, Pierre Pienaar, Jeff Rhodehamel
From left to right: Jean-Jacques Graffin, Rebecca Oesterle, Pierre Pienaar, Jeff Rhodehamel

The Packaging & Processing Hall of Fame will induct four new members to the 47th class this fall in Chicago during PACK EXPO International. Since 1971, the Hall of Fame has recognized career packaging and processing professionals for their significant contributions to the industry and education. This year’s honorees are Jean-Jacques Graffin, Rebecca Oesterle, Pierre Pienaar, and E. Jeffrey Rhodehamel. 

Click on the inductees' names below for a full profile on each of their Hall of Fame careers.

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  • The late Jean-Jacques Graffin dedicated his life to improving manufacturing and packaging for the food industry. A tireless inventor, he revolutionized dairy manufacturing and packaging; his weight filler and the rotary machine for filling milk remain in use to this day. The founder of Serac, Graffin received more than 100 patents over his lifetime, as well as multiple awards including the Nobel Prize for Entrepreneurs by French Academy.

  • During her decades-long career, Rebecca Oesterle led the charge at Energizer on several package development and project management innovations; she deployed those same skills during her time at Just Born Quality Confections. Currently, she brings over 40 years of packaging and project management experience as Chair of the Board of Directors at the Institute of Packaging Professionals (IoPP).

  • Pierre Pienaar has become one of the most prolific and recognizable packaging educators in the world. President of the World Packaging Organization, his passion is educating the world about packaging, the science of packaging, and the need to properly recycle. In addition to running a packaging consultancy in Australia, Pienaar lectures students in Food Innovation and Packaging at universities around the world.

  • Jeff Rhodehamel, PhD, earns his spot in the Hall of Fame as a true food safety renaissance man. Between his work protecting public health in the U.S. Food and Drug Administration, innovating package design at Sealed Air Corporation, and passing the torch to the next generation of food scientists at Clemson University, Rhodehamel has been a leader throughout his career.

Organized by PMMI, the Association for Packaging and Processing Professionals, the Hall of Fame welcomes new members every other year. Members are chosen by the Hall of Fame Commission, which selects inductees from individuals who have been nominated. The Commission includes a cross-section of industry professionals, including suppliers, end users and journalists.

Joe Angel, president of PMMI Media Group and Hall of Fame Commission member shares his thoughts, “This years’ inductees are an exceptional group. Their knowledge, vision and lifelong dedication are an inspiration to our entire industry.”

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