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FDA's Plan to Reduce Toxic Elements Exposure in Baby Foods

The agency’s new Closer to Zero plan will follow a four-stage iterative approach that includes research, regulatory, and outreach efforts.

FDA launches new program to reduce exposure to toxic elements in baby foods.
FDA launches new program to reduce exposure to toxic elements in baby foods.

The U.S. Food and Drug Administration (FDA) has announced a new Closer to Zero plan, which identifies actions the agency will take to reduce exposure to toxic elements in foods eaten by babies and young children to as low as possible.

The FDA’s action plan outlines a science-based, iterative approach for achieving continual improvements over time, and will be updated as new data, information, and resources become available. Reductions in the levels of toxic elements in foods will be made by:

  • Advancing the FDA’s research on and evaluating changes in dietary exposures to toxic elements
  • Setting action levels, with input from stakeholders
  • Encouraging the adoption of best practices by industry to lower levels of toxic elements in agricultural commodities and products
  • Increasing targeted compliance and enforcement activities
  • Monitoring progress of levels over time

Action levels are a level of contamination at which a food may be regarded as adulterated within the meaning of section 402(a)(1) of the Federal Food, Drug, and Cosmetic Act. The FDA considers action levels, in addition to other factors and scientific evidence, when considering whether to bring enforcement action in a particular case.


Read article   Wegmans, Mondelēz Head up GFSI’s CEO-led Coalition of Action

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