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Eliminating pathogens in pet foods

This Wisconsin pet food manufacturer uses Hydrostatic High Pressure processing to chase pathogens from foods it makes for cats and dogs.

I’ve been hearing a fair bit about using HHP (Hydrostatic High Pressure) processing to eliminate harmful pathogens from food that humans consume. But Stella & Chewy’s of Muskego, WI, are using this technology for pet food. The recent spate of recalls in the pet food industry—Nature’s Valley is a recent example --is all the motivation that Stella & Chewy’s needs, says prnewswire.com.

The Muskego firm, which makes both frozen and freeze dried foods for dogs and for cats, uses only raw, USDA-inspected meat that is raised with no added hormones or antibiotics added to the diet.

Rethinking Packaging Robotics to Prioritize Flexibility
In this eBook, you’ll learn how to guard against the traps that CPGs sometimes inadvertently set for themselves when implementing robotics that lead to automation “brittleness.”
Read More
Rethinking Packaging Robotics to Prioritize Flexibility
Rethinking Packaging Robotics to Prioritize Flexibility
In this eBook, you’ll learn how to guard against the traps that CPGs sometimes inadvertently set for themselves when implementing robotics that lead to automation “brittleness.”
Read More
Rethinking Packaging Robotics to Prioritize Flexibility