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New Approach for Cleaner, Simpler Filling

See how simple changes in machine design can create more sanitary, easier-to-operate rotary filling.

In this video, Packing World’s Pat Reynolds and Timm Johnson, VP Sales & Marketing at Spee-Dee discuss how several major shifts in the design of filling machinery--including changes to base of the equipment and innovations that support tool-less use--are helping packagers respond to the Food Safety Act’s call for more sanitary product handling.


Notably, these features to support simple set-up and cleaning don’t affect speed of use. In fact, rotary filling continues to trump in-line competitors, reaching maximum speeds of up to 400 containers per minute. Many food packagers are taking note, particularly those producing baby formula, nutraceuticals, drink mixes, spices, and mixed nuts.


For more information visit Spee-Dee.

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