Cold Pressure Council to share high pressure processing insights at Natural Products West

The Cold Pressure Council, in support of growing High Pressure Processing (HPP) solutions, will be at Natural Products West, March 5-9 in Anaheim.

Cold Pressure Council logo
Cold Pressure Council logo

Two Cold Pressure Council members, Evolution Fresh and Lineage Logistics are exhibiting at the expo, which features the newest products and trends in health, organic, natural, and specialty foods.

Members can also stop by the Association for Contract Packagers & Manufacturers' (CPA) Booth 7109 to learn more about HPP and visit Evolution Fresh and Lineage Logistics representatives.

“The Cold Pressure Council and its members are excited to expand awareness of High Pressure Processing technologies with Natural Products West attendees,” says Joyce Longfield, vice president, product innovation, Good Foods Group LLC and chairperson, Cold Pressure Council. “Our goal is to encourage growth of HPP for numerous food and beverage products. The benefits for taste and nutrition – key drivers for consumers – are outstanding.”

With a growing membership of 30+ companies, the Cold Pressure Council leads, facilitates and promotes industry standardization, user education and consumer awareness of HPP. Managed by PMMI, The Association for Packaging and Processing Technologies, the council addresses questions about HPP while developing and formalizing industry best practices.

In addition, the Cold Pressure Council offers its High Pressure Certified® mark to members who verify that they properly use HPP in their food production operations.

For more information, visit coldpressurecouncil.org.

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