A conference panel of four, made up of smart and experienced people, was asked for predictions about the future regulatory scene for packaging materials in contact with food in, say, five years. The specific subject of discussion was the U.S. Food and Drug Administration’s regulation of food contact substances, in particular its Food Contact Notification program.
An FDAer, a US-based consultant who used to be an FDAer, an EU-based consultant, and a regulatory official at a major consumer product company, all brought their unique and well-informed perspectives.
