Over 90% of all allergic reactions are caused by milk, eggs, peanuts, tree nuts, fish, shellfish, wheat, or soy. The bill will move from Health to Energy and Commerce.
House subcommittee passes allergen labeling
The House Subcommittee on Health mirrored action in the Senate by passing legislation requiring food labels to state in clear, plain language if the product contains one or more of the eight major food allergens.
Jul 31, 2004
Recommended
Machinery Basics
Annual Outlook Report: Sustainability
The road ahead for CPGs in 2025 and beyond—Packaging World editors review key findings from a survey of 88 brand owners, CPG, and FMCG readers.
Download Now
Get a jump on your 2026 packaging & processing goals at PACK EXPO East.
Be the first to find what’s next in packaging & processing at PACK EXPO East. See new solutions from 500 exhibitors, uncover creative ideas for 40+ verticals and gain inspiration from free sessions on industry trends—all in one trip to Philadelphia.
REGISTER NOW & SAVE
Downloads
