reported by Cecelia BlalockHomeGlobal bar-code standardThe verdict is in. The global bar-code standard will adopt the 13-digit European Article Numbering (EAN) code rather than the 12-digit Uniform Code Council bar code used in the United States and Canada.August 31, 2004Coding, Printing & LabelingPlaying catch-upNFPA asked FDA for a 60-day extension, to September 3, 2004, for the comment period on rule making regarding nutrition content claims in food labeling.August 31, 2004Coding, Printing & LabelingTrans fat labeling...continuedThe Grocery Manufacturers of America and the National Food Processors Assn. offered their comments to the Food and Drug Administration on how trans fat information should be included on food labels.August 31, 2004Coding, Printing & LabelingHouse subcommittee passes allergen labelingThe House Subcommittee on Health mirrored action in the Senate by passing legislation requiring food labels to state in clear, plain language if the product contains one or more of the eight major food allergens.July 31, 2004HomeFrance allows health claim for cranberriesThe French Food Safety Agency (AFSSA) will allow food, drink, and dietary supplement manufacturers to claim that the North American cranberry Vaccinium macrocarpon can “help reduce the adhesion of certain E.July 31, 2004Coding, Printing & LabelingVoluntary COOL legislationHouse Agriculture Committee Chairman Bob Goodlatte (R-VA) and Ranking Minority Member Charles Stenholm (D-TX) introduced legislation to direct the Secretary of Agriculture to establish a voluntary country-of-origin labeling program.July 31, 2004HomeFood GMPsFDA is modernizing the good manufacturing practices (GMPs) used for foods, which were last revised in 1986. In 2002, the agency established an internal Food GMP Modernization Working Group that has been researching the impact of food GMPs on food safety, the impact of revised regulations on food safety, and the likely economic consequences of such revisions.June 30, 2004Coding, Printing & LabelingBan trans fat?The Center for Science in the Public Interest has petitioned FDA to prohibit the use of partially hydrogenated oil, commonly referred to as trans fat, as a food ingredient.June 30, 2004Coding, Printing & LabelingNet carb labelingThe Food and Drug Administration’s Center for Food Safety and Applied Nutrition is working on draft guidance for labeling of net carbohydrates. The draft will be based on its report on obesity, which had a central thesis that “calories count.”In response to the report, the Grocery Manufacturers of America’s president and CEO C.June 30, 2004Page 1 of 1Top StoriesPACK EXPORegistration is Open for PACK EXPO International 2024The largest international packaging and processing show this year is breaking records with new solutions, inspiring thought leadership, and a personalized experience for attendees.Primary PackagingKen's Foods Upgrades Sachet Speed & Accuracy with New VF/F/SBusiness IntelligenceTop Factors Driving the Push to Sustainable PackagingSustainabilityNestlé, Sunkist Growers, and MackMyra Introduce Packaging Designed for Enhanced User ExperienceSponsor ContentHow CooperVision Streamlined Packaging Artwork Management
