A simple recycling ‘fix’ with big potential for packaging

Referred to by The New York Times as ‘one of the most important environmental fixes taking root today,’ Recycle Across America’s standardized recycling label goes viral.

Best Buy is using RAA's standardized recycling labels across its corporate campus.
Best Buy is using RAA's standardized recycling labels across its corporate campus.

“Recycling has the ability to affect the greatest environmental change unlike anything out there.” That’s according to Michelle “Mitch” Hedlund, founder and Executive Director of Recycle Across America and a passionate advocate of recycling who spearheaded what The New York Times has called “one of the most important environmental fixes taking root today.”

That “fix” is the creation by 501(c)(3) non-profit organization RAA of a society-wide system of standardized labels for recycling bins—a simple idea with the potential for momentous change. “Recycling has the greatest potential to change everything: CO2 levels, climate change, waste in the oceans, the depletion of finite resources, the protection of fresh water, energy usage, and more,” says Hedlund. “Solar is great, wind is great. Going into other forms of energy is wonderful. But there is nothing, nothing that compares to recycling on all of these levels.”

As Hedlund explains, however, the recycling industry is currently in a downward spiral, with the breakdown beginning at the bin. “Confusion at recycling bins causes mistakes, apathy, and skepticism, which leads to millions of tons of garbage thrown in recycling bins each day, crippling the economics of recycling and preventing manufacturers from being able to use the recycled materials,” she says. “If we can fix the public’s experience at the bins, it will auto-correct everything down the line.”

Since RAA launched the labels in 2011, their use has grown exponentially, with schools, businesses, cities, and now even the state of Rhode Island adopting the system, which has proven to increase recycling rates by 50% to 100%, with a dramatic decrease in contamination.

Confusion at the bin has far-reaching implications

Hedlund first proposed her vision for a standardized label back in 2009 at a SWANA (Solid Waste Assn. of North America) Recycling Conference, where she presented attendees with a slide displaying hundreds of recycling bins. “None of them had a similar-looking recycling label on any of them,” she says.

The slide is one she still uses when introducing RAA’s initiative, to drive home the point that the U.S.’s miserably inadequate recycling rate—Hedlund says it may be as low as 22%—is a direct result of inconsistent and confusing messaging at the bin. “If the public needs to relearn what to do every time they approach a bin, then they’ll treat each bin like a trash can,” she says.

Recycling bins full of trash make it very difficult for recycling facilities to be profitable. As an example, Hedlund shares the story of a small recycler in Washington that struggles daily with contamination. “Every day, 550 tons of garbage—dirty diapers, half-eaten hot dogs, hypodermic needles, deer heads, left shoes—are having to be sorted out of the recycling,” she says. “It’s a serious problem.”

The problem is so widespread, in fact, that in the state of California alone, more than 250 recycling plants have shut down over the past couple of months.

In an article, “The American recycling business is a mess: Can Big Waste fix it?,” in the September 2015 issue of Fortune, author Claire Groden wrote, “Waste Management says that contamination of its recycling stream has doubled in the past decade. Now, an average of one in six items dumped in blue bins is not recyclable, gumming up processing facilities and jacking up costs. Some recycling facilities have to shut down once an hour so that workers can cut layers of plastic bags off the machinery. That’s because of what Sharon Kneiss, the CEO of the National Waste and Recycling Association, calls ‘aspirational recycling’—a habit of throwing non-recyclable materials into bins because they might or should be recyclable.”

Recently, Waste Management closed down 25% of its recycling plants due to high levels of garbage thrown in the recycling bins.

Next in the chain suffering from the consequences of consumer confusion at the bin are brand owners and packaging suppliers. Contamination at the recycling facility can lead to lesser-quality and more expensive recycled materials. And, fewer recycling facilities means fewer available materials—right at a time when major brands are facing increased pressure from shareholders, NGOs, legislation, consumers, and others to reduce the environmental impact of their packaging.

“Ultimately the loop is not closing,” says Hedlund. “There are good intentions. Companies don’t want to deplete natural resources, but they are between a rock and a hard place.”

Without a clean, affordable, steady supply of recyclable materials, brand owners often end up looking at other ways to make their packaging sustainable. “So they start lightweighting their packaging or changing the plastic materials. Every reaction they have, every deviation ends up creating more complexity and can even defeat the recycling system even more,” Hedlund explains.

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