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It is designed to help craft beverage producers meet the growing demand for hard seltzers, ready-to-drink (RTD) cocktails, sparkling wines and higher-carbonation beers.
Employing six individual filling heads and a single-head seamer, Pneumatic Scale's CB50C uses isobarometric counter-pressure technology, coupled with proprietary magnetic flowmeters, to deliver a system capable of one-milliliter filling precision. The line is rated for continuous operation at speeds up to 50 cans/min.
Counter-pressure canning technology allows craft beverage producers to fill highly carbonated beverages, in excess of 2.7 volumes of carbon dioxide.
PACK EXPO Las Vegas and Healthcare Packaging EXPO (Sept. 27-29, Las Vegas Convention Center) will reunite the packaging and processing community. With over 1400 exhibitors, no other event in 2021 will bring together a more comprehensive gathering of suppliers offering new products, technologies and solutions. Attendee registration is now open.
