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Weber's newest slicer achieves

Weber's precise, high speed 904 high speed food slicer averages under 1% give-away -- with 0.2% common. That's especially important in a time of record high meat and dairy prices and transportation costs.

This content was written and submitted by the supplier. It has only been modified to comply with this publication’s space and style.

The newest slicer in Weber's line is fast and efficient, too. The first 4-lane slicer in the industry and the first capable of 4-lane interleaving, the 2,000 rpm slicer produces 8,000 slices per minute --and the blade is simply a blur in the video.

First-pass on-weight is typically in the high 90 percentile, with yields of 96% plus. The system uses a vision system to check the beginning of each slice, even measuring and compensating for the holes in Swiss cheese, to determine the required thickness to assure on-weight slices every time.

To achieve these innovative capabilities, Weber has long worked with ELAU. Without ELAU, Weber believes many of these capabilities would not be possible today.

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