The agency said it is considering whether to require food packages to list nutrition data in its entirety rather than by serving size, as they do now. This would save consumers the need to do math calculations to determine the number of calories, sodium, fat, and carbohydrates in the entire package. Nutrition experts have complained that FDA’s guidelines on serving sizes are outdated, but FDA said it had no plans to change them.
Single-serve or whole-package data
FDA held a public workshop in November 2003 to explore links between obesity, food labels, and packaging as part of its ongoing effort to address the obesity issue.
Jan 31, 2004
Recommended
Recommended
Recommended
Machinery Basics
Coding, Marking, and Labeling Innovations Report
Explore our editor-curated report featuring cutting-edge coding, labeling, and RFID innovations from PACK EXPO 2024. Discover high-speed digital printing, sustainable label materials, automated labeling systems, and advanced traceability solutions that are transforming packaging operations across industries.
Access Report
Annual Outlook Report: Workforce
Hiring remains a major challenge in packaging, with 78% struggling to fill unskilled roles and 84% lacking experienced workers. As automation grows, companies must rethink hiring and training. Download the full report for key insights.
Download Now
