The advantage of Preserve™ PE for fresh produce, from flexible and specialty rigid packaging manufacturer Printpack, is that it offers customers a sustainable product that does not sacrifice manufacturing performance, product protection, shelf life, or brand differentiation.
“We are proud to say that our new all polyethylene perforated structure meets the performance expectations of current unrecyclable alternatives in terms of rigidity, clarity, graphics performance, and run speeds. Printpack’s precise microperforation technology allows produce to breathe, keeping it fresh for much longer and reducing food waste. Our registered anti-fog treatment prevents moisture accumulation inside the package allowing for a clear and crisp view of the product,” stated Senior Product Development Engineer, Amy Golden.
