Products would include sprouts and seeds; juices, frozen fruits and vegetables; cut and packaged salads; refrigerated ready-to-eat meat and poultry products; hot dogs; dried meat and poultry products; and frozen meat and poultry. Irradiation would kill microbial pathogens that cause food-borne illness. FDA has yet to issue new regulations on labeling for irradiated products (see related story on irradiation, p.48).
Irradiation petition
Twenty-eight food industry, academic and consumer groups signed onto a petition requesting that FDA approve the use of irradiation on a variety of ready-to-eat foods.
Oct 31, 1999
Machinery Basics
How AI is reshaping CPG manufacturing operations
Today’s CPG companies are faced with mounting challenges in their manufacturing operations. You have the data that could help you, but can you turn that data into knowledge? See how artificial intelligence can help. Learn what’s working for Pfizer, Post, and Smithfield.
Read More
New ebook focused on cartoning equipment
Read about the various types of cartoning equipment, how to select the right one, and common pitfalls to avoid. Plus, read equipment advice from CPGs for ultimate cartoning success.
Read More
