Create a free Packaging World account to continue reading

Mark Anthony Brewing Goes for the Gold Standard

The largest and most technologically advanced brewery built in the U.S. in the past 28 years, a 1.3 million-sq-ft highly automated, fast-track greenfield facility wins a Manufacturing Innovation Award from ProFood World.

Columbia, S.C., is the home of Mark Anthony Brewing’s (MAB) newest state-of-the-art brewery. The company needed to quickly expand production capacity as demand continued to grow for White Claw Hard Seltzer, Mike’s Hard Lemonade, Mike’s HARDER, Cayman Jack Cocktails, and MXD Cocktails.     

MAB’s new facility makes Mike’s Hard Lemonade, White Claw Hard Seltzer, and other ready to drink brands and will provide increased capacity to keep up with consumer demand in the eastern U.S.MAB’s new facility makes Mike’s Hard Lemonade, White Claw Hard Seltzer, and other ready to drink brands and will provide increased capacity to keep up with consumer demand in the eastern U.S.Photo courtesy of Mark Anthony BrewingMAB is the fourth largest brewer in the U.S. and provides supply chain management and brewing services for The Mark Anthony Group of Companies, an international drinks company with a portfolio of beverage brands.

Need help with your packaging project?
We’ve done the legwork to identify and vet experienced packaging and processing consultants you can contact directly for your next project. Decades of combined experience in packaging line engineering, machinery selection, package and materials development, and food processing operations.
See your advisor options now.
Need help with your packaging project?
Your liquid filling supplier shortlist starts here
30+ suppliers across sachets, pouches, bag-in-box, and stick packs. Free, no search required.
Read More
Your liquid filling supplier shortlist starts here