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Mechatronics looms large

Jerry Butler, production manager at food manufacturer ARC-diversified of Cookeville, TN, says a new skill set is required to deal effectively with today’s packaging machinery.

Jerry Butler
Jerry Butler

PW: What’s the most significant change you’ve seen lately in packaging machinery?

Butler: So much is servo-driven these days. From material feed, to bag-length measurement, to changeover, so much is moving toward servo controls. The change has been underway for a number of years, of course, but it seems so much more noticeable now. You need a solid understanding of what they’re calling β€˜mechatronics’ if you want to be successful with packaging machinery today. That’s why the packaging schools like Michigan State are offering courses in mechatronics.

PW: How does this affect your company from a personnel standpoint?

Butler: It makes us view the position of maintenance engineer a little differently. If we’re considering a new candidate, the person now needs a background in PLCs and controls. And the people already on board who are responsible for packaging machinery maintenance need to seek out courses on mechatronics and machine controls. It’s a matter of keeping up to date with what is really a moving target. Even PLCs in some cases are being replaced as machines grow more PC-based in the way that they’re programmed. International standards for communications between controls and servo drives, like SERCOS [SErial Real-time COmmunications System], for instance, are in evidence more than ever. Our vertical form/fill/seal baggers are a case in point. Two of them rely on fairly conventional PLCs. But the newest one is like a blend of PC and PLC, and communications take place over the SERCOS network.

PW: I see Tennessee Tech University is right here in Cookeville. Do you get involved with them much?

Butler: Recently we challenged their mechanical engineering students to design a system to lift bulk sacks of powdered foods. They brought us three ideas and we selected one to implement here in our plant. β€”Pat Reynolds

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