Goslings Adopts Paperboard Wraparound Carton for Improved Appearance, Sustainability Profile, and Retail Function

This gusseted multipack format is less expensive than fully enclosed packs, while providing brand-endorsed billboard space, retailer-approved can retention, and consumer-favored sustainability bona fides. Co-packer Polar Beverages automated the process.

This gusseted wraparound carton format is favored by some retailers over traditional plastic can handle formats.
This gusseted wraparound carton format is favored by some retailers over traditional plastic can handle formats.

Polar Beverages Inc. can trace its history to an 1882-founded spring water company that was soon after purchased by a distiller named Dennis Crowley to enhance his existing whiskey business. Prohibition in the 1920s pushed the company to expand its beverage range to focus on soft drinks, setting it on the beverage path it still travels today. Since its inception, the company has been under continuous ownership and operation by four generations of the Crowley family in the heart of New England. Based in Worcester, Mass., Polar Beverages now also produces, packages, and distributes from Albany, N.Y., and Fitzgerald, Ga.

As consumer tastes have evolved—especially lately, with the recent ascendency of seltzer-based alcoholic beverages and RTD spirits in cans—so has Polar Beverages’ ability to innovate and meet the growing demand for sparkling refreshment. The company’s own-brand SKUs range from heritage recipes, such as Polar Orange Dry and Birch Beer, to the more recent introduction of modern seasonal Polar Seltzers, as well as Adirondack, Clear & Sparkling, O Water, and Frannie’s. A 2020 franchise agreement with Keurig Dr Pepper has been a shot in the arm for the Polar brand of seltzers, as it now enjoys national distribution. A rotary star wheel calibrates the speed and pressure of the can flow.A rotary star wheel calibrates the speed and pressure of the can flow.

But Polar Beverages didn’t grow to be the largest independent bottling company in the U.S. solely on the back of its own family of brands. It has a strong contract packaging/contract manufacturing (CP/CM) business that accounts for more than half of its revenue, with brand partnerships for bottling, private-label manufacturing, and distribution for regional, national, and store brands. As a co-packer, Polar has to offer a lot of different packaging formats. Still, primary packaging for most seltzers and soft drinks comprises traditional 12-oz, 202-lidded, printed cans, filled on traditional filling and seaming equipment. Following recent trends, there has been some movement into 12-oz sleek cans or smaller-profile 8-oz cans, but the volume remains in the stalwart printed 12-oz, 202 can.

When it comes to secondary packaging and multipacks, though, the gusseted wraparound paperboard carton multipack format has been growing fast, and Polar has had to invest in equipment to automate this style of pack. The Fitzgerald location became the first facility in the U.S. to commission and run a Graphic Packaging International (GPI) Marksman™750HS wraparound cartoner two years ago, and at the time of this writing, Polar is in the process of installing a second machine in Worcester.


Watch video   Watch this quick Packaging World Take Five report on the paperboard multipack trend in craft brew, specialty beverage, and now, even major beverage and canned food brands like CocaCola and Kraft Heinz.

Why the paperboard push?

An overhead view and a side view illustrate how printed paperboard cartons are indexed out to cover, then enclose the two parallel lanes at a depth of three cans, creating the 2x3 six-pack format. No glue is required in the operation.An overhead view and a side view illustrate how printed paperboard cartons are indexed out to cover, then enclose the two parallel lanes at a depth of three cans, creating the 2x3 six-pack format. No glue is required in the operation.

The other direction that many beverages and other CPGs are turning toward is paperboard cartons, a material that consumers more universally perceive as recycle-ready. In some cases, the paperboard itself may already contain or be made entirely from post-consumer material, a more difficult claim for plastics to make in a time when feedstock for post-consumer recycled (PCR) plastic is hard to come by. 

But sustainability isn’t the only factor. The format offers more billboard space than do HDPE can handles and provides the ability to print high-quality graphics around a four- or six-pack of cans, desirable traits on the crowded beverage cooler shelf.

“With an open, wraparound carton-style multipack, you can do a lot with graphics,” says Matthew Cox, Polar’s Asst. Director of Operations at Polar’s Worcester headquarters. “You don't necessarily have the expense of a fully enclosed carton, and with wraparound, consumers can still see the cans. But we still can do a lot with graphics on each pack, so a brand can tell its story. It's more pleasing to the eye for the consumer versus just looking at the plastic ring-based [can-handle] package.”

Beyond these consumer-level drivers, there also appears to be retail preference at play in the move to paperboard. Without naming names, Cox told Packaging World that large, familiar retailers grapple with the fact that it’s just too easy for a shopper to accidentally pry loose a single can from a six pack in a retail setting, when it’s packed in a traditional can handle. The consumer who had hoped to grab a six-can multipack is left with a single can in his or her hand, a partially opened five-pack still on the shelf, and an awkward experience all around. Recently, this dynamic has been made worse by the retailers themselves as they restrict and minimize headspace above product on shelves in a push to pack more variety and more product into the aisle. Where consumers in years past may have been able to clasp multiple cans of a six pack from above the multipack, today the single-can grab from the side might be the only option. To the retailer, a broken or separated multipack constitutes repacking, forces in-store loose can sales, or in the worst case, causes scrap. Retailers don’t seem to encounter those problems with semi-enclosed or wraparound paperboard, according to Cox.

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