Bakery/Snack

Sproxil's brand authentication technology earns IBM, MITX honors

Mobile phone technology allows users in third-world countries to determine if a packaged product is genuine or counterfeit.

July 22, 2010

Industries: Page 342

Dairy

Arcil opens Synerlink-USA subsidiary

The ARCIL group, a manufacturer of Form-Fill-Seal (FFS) lines for the dairy food industry, with its partner Tecma Pack, has opened a subsidiary operation SYNERLINK-USA LLC in Cincinnati OH.

July 22, 2010

Contract Packaging

Quick-changeover packaging: Both an essential and a bane

Market drivers are making fast line changeovers a get-ahead packaging strategy. But an exclusive CP/PTIS survey finds that communication and project management deficiencies are creating headaches.

July 16, 2010

Beverage

Diet Coke can communicates "The Heart Truth" raising awareness for women's heart disease

Helping consumers be socially responsible, with little or no effort on their part, is a global cultural trend.

July 16, 2010

Confection/Candy

International package design firm wins American award...

July 15, 2010

Consumer packaged goods

In India, food and beverage companies aim to combat rising health concerns...

July 15, 2010

Dairy

In the same vein...

July 15, 2010

Fruits/Vegetables

Disney characters encourage healthy eating...

July 15, 2010

Containers

Trends in Beauty Packaging: anti-aging and "ubersexuals"

According to beautypackaging.com, the skin care market for anti-aging products will reach global sales of $115.5 billion by the end of 2010 and is forecasted to grow to $291.9 billion by 2015.

July 15, 2010

Controls & Machine Components

Bosch Rexroth Corp.: FREE Master Pneumatics Catalog on CD

Get full range of industrial pneumatic and electro-pneumatic products, plus technical information and fast ordering tools.

July 14, 2010

Flexibles

Kraft reduces net waste 30%, exceeding goals

Nine Kraft Foods’ facilities in North America send zero waste to landfills, while other plants report significant savings as well.

July 14, 2010

Bakery/Snack

Campbell's has sights set on three growth areas

Soup company looking to innovate in healthy beverages, baked snacks, and simple meals. Look for the level of innovation that Campbell’s used in transforming the soup aisle.

July 14, 2010

Flexibles

30 wine label ideas, but be careful about your message!

Wine is fast losing its stodgy image. The label is becoming a more versatile marketing tool, engaging shoppers with new types of brand ‘personality.’

July 14, 2010