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A Food-Safe Innovation that Can Double Shelf Life for Organics
Organic and natural food manufacturers face a particular challenge in keeping their products from spoiling without preservatives and additives. In this presentation, Mitsubishi’s Sean Hael explains how NutraSave™, an oxygen absorbing technology, can help double shelf life and protect natural food flavors and textures without inserting sachets or canisters into packages.
Oct 26, 2017
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