Explore all the latest packaging trends, all at PACK EXPO International
Discover new packaging and processing solutions from 2,500+ exhibitors, all under one roof at PACK EXPO International, Nov. 3 – 6 in Chicago.

Ready meals in barrier trays

French ready meal producer Gendreau Group and its subsidiary VIF have launched a range of high-quality ‘country style’ ready meal items in a thermoformed barrier plastic tray.

Barrier thermoformed trays have the appearance of casserole dishes.
Barrier thermoformed trays have the appearance of casserole dishes.

Supplied by RPC Bebo Plastik, the tray is in the style of a casserole dish. The casserole meals will be sold under the La Cuisine d’Océane brand--the second largest French ready meal brand in the microwaveable tray sector--following a €100,000 investment in the development of the project.

New e-book on Multipacking and Case Packing
Read how to extend the life of your case packing equipment and best practices for efficient shrink bundling operation. Plus, learn the differences between wraparound & regular slotted containers.
Read More
New e-book on Multipacking and Case Packing
Check out new technology from 2,500+ packaging & processing suppliers
PACK EXPO International is where you can discuss real-world problems with experts and land on innovative ideas. Discover every new packaging and processing trend, see machinery in action and learn sustainable solutions from experts.
Read More
Check out new technology from 2,500+ packaging & processing suppliers