Closures

Shapely bottle pours into yogurt

For its new line of 10-oz drinkable yogurt, Stonyfield Farm is using a contoured high-density polyethylene bottle decorated with a full-body shrink-sleeve label.

April 30, 2002

Dairy: Page 68

Secondary Packaging

PVC tray protects Stilton cheeses

In England, the Tuxford and Tebbutt brand of the country’s potent white and blue Stilton cheeses has moved from overwraps to a new wedge-shaped thermoform from Anson Packaging (Cambridgeshire, England).

April 30, 2002

Blisters/clamshells/thermoforming materials

New twist on graphics

For Lip Twirls lip protectant recently introduced by The Mentholatum Co. of Orchard Park, NY, Fisher Design (Cincinnati, OH) created a brand identity that is meant to contribute to a strong brand equity over time.

April 30, 2002

Dairy

Yoplait 'whips' up new design

When introducing the new Whips! yogurt, a line extension of Yoplait, Minneapolis-based General Mills turned to Keck Garrett Associates (Chicago, IL) to design a package that would convey the smooth, mousse-like texture of the yogurt and present it as an indulgent yet healthy choice for women.

April 30, 2002

Coding, Printing & Labeling

rBST labeling

A bill in the Rhode Island House requiring labeling of all containers in or from which milk containing the growth hormone rBST is sold or offered for sale drew a sharp letter of opposition from the Grocery Manufacturers of America.

April 30, 2002

Flexible packaging

New coex line broadens food pack offerings

Coextruded blown film is new to Enhance Packaging Technologies. ‘Pancake’ die technology gives maximum flexibility.

April 30, 2002

Cartoning

Johanna Foods touts new look for yogurt and juice

A full-body shrink-sleeve label replaces a paper label on tapered cups of Johanna Foods' reformulated La Yogurt. Meanwhile, 'extended long-life' equipment provides 70-day refrigerated shelf life for juices in 'on-the-go' cartons.

March 31, 2002

Flexibles

Snack pack is Trophy material

A zippered stand-up pouch and gorgeous graphics make Trophy Foods’ Delectables line of snacks irresistable.

March 31, 2002

Flexibles

Drinkable yogurt in stand-up pouch

A 1.5-L stand-up pouch is now the package for a new drinkable Licaudo de yoghurt from Parmalat Uruguay, a unit of the Parma, Italy-based dairy.

March 31, 2002

Flexibles

Sargento wins FPA Member?s Choice Award

Sargento Cheese, Plymouth, WI, earned the Member’s Choice Award from the Flexible Packaging Assn., for its reclosure feature used for its Chef Style shredded mozzarella cheese pouch.

March 31, 2002

Dairy

Winn-Dixie to refresh packaging

While many companies redesign a single product or a single family of products, Winn-Dixie Stores Inc., Jacksonville, FL, has begun a major revamping of its packaging design that will involve about 3겨 products across some 60 private-label brands.

March 31, 2002

Beverage

Nostalgic carton graphics

Assigned the task of creating nostalgic branding and imagery for a new line of cream pies from Mrs. Smith’s, DePersico Creative Group (Havertown, PA) took the traditional, old-fashioned themes specified by the pie baker and created a rich, soda-shoppe-esque package.

March 31, 2002

Dairy

In memorium

–Peter Cloeren, Sr.

March 31, 2002