Goya Foods, the largest Hispanic-owned food company in the United States, has expanded its facility in Illinois where it has been operating for over half a century. The facility, which now measures approximately 300,000 sq ft, will double the amount of its food distribution throughout the Midwest, including an additional 10 states and emerging markets.
The building is equipped with state-of-the-art technology and machinery in order to operate more efficiently and to support Goya’s growth worldwide. The expansion also ensures the retention of existing local jobs and offers new positions.
