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Allergen law explained

FDA has published advice for consumers on interpreting the Food Allergen Labeling and Consumer Protection Act of 2004. The labeling requirements, which will help consumers identify foods containing allergens, took effect for FDA-regulated foods on January 1, 2006.

The information is available on the web at www.cfsan.fda/gov/~dms/alrgqa.html.

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Annual Outlook Report: Sustainability
The road ahead for CPGs in 2025 and beyond—<i>Packaging World</i> editors review key findings from a survey of 88 brand owners, CPG, and FMCG readers.
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Annual Outlook Report: Sustainability