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Craft Brew Supplement 2022

Craft Brew Supplement 2022

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Black-Owned Brewing Co. Opens Up Underserved Market

In an era when subservient, racially charged mascots are being shown the door, Moor’s Brewing ushers in a royal depiction of the untold story of Africa’s massive contribution to current craft brew culture.

March 8, 2022

“In light of social injustice, we wanted to remind the community of its rich regal history; a time when people of color were kings and queens,” founder Jamhal Johnson says.

Industrial Arts Brewing: The Art of Scaling Up a Hazy IPA

A young craft brewer in New York’s Hudson Valley was maxing out the capacity of its 25-hL brewhouse. A second, larger brewhouse from Krones Steinecker was highly customized to handle its hoppy brew.

March 8, 2022

The high volume of hops used to make Industrial Arts’ hazy IPA required some innovative thinking to optimize brewing.

Capable Filling and Seaming System Anchors Self-Styled Farmhouse Canning Line

When adding canning capability, MacKinnon Brothers Brewing needed flexible filling and seaming operations that would reduce labor, improve precision, and speed throughput—all the while integrating into a home-built, highly customized line.

February 23, 2022

Can design for Philomena Pilsner celebrates the brothers’ grandmother Philomena, who used beer to bake her bread.

Mother Earth Brewing's New Cartoner, Tray Packer Boosts Speed, Allows for Flexibility

Mother Earth Brewing Company is increasing throughput and improving quality amid labor shortages with an automated cartoner and tray packer.

February 18, 2022

The company invested in an Econocorp Spartan cartoner, which allowed them to automate the case and tray erecting and packing.

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