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Sustainable Packaging
Flexibles
Rigid
Coding, Printing & Labeling
Secondary Packaging
Trends
Beverage
Food
Other Packaged Goods
Blisters/clamshells/thermoforming materials
Package doubles as razor's carrying case
Schick brings a new dimension to convenience in the shaving aisle for its Quattro for Women Go! brand. On-the-go women can take this four-bladed razor with metal handle anywhere, as it comes in an injection-molded clear, reusable travel case that is stylishly secured by a printed shrink-sleeve label and a header card. By making the package the carrying case, Schick eliminates the need to discard the polyvinyl chloride blister upon opening the package for the first time, a common ritual with other razors.
April 4, 2007
Industries: Page 471
Controls & Machine Components
PAF 2007 provides unique view of automation trends
Leading packaged goods manufacturers will demonstrate how recent developments in packaging controls and information technologies can drive profitability.
April 4, 2007
Sustainable Packaging
Packaging: A convenient truth
All too often it seems that packaging is portrayed as an environmental villain by the media.
April 4, 2007
Blisters/clamshells/thermoforming materials
Mueller plant brimming with technology
From laser scanning of cheese blocks to multi-axis servo-controlled case and tray packers, this dairy plant makes automated packaging systems a top priority.
April 4, 2007
Containers
Martin's makes ink and coding concerns disappear
Thermal-transfer printers on baggers at Martin’s snacks improve legibility and accuracy, lower labor costs, and provide coding flexibility.
April 4, 2007
Coding, Printing & Labeling
Carbon footprints, carbon labeling--how warm should we be about these initiatives?
Scarcely a day goes by without a picture in the European news media showing a polar bear, victimized by the onslaught of global warming, clinging forlornly to a fast-melting ice floe. Joining the polar bears in media coverage are the chief executives of Europe’s major international retailers, who seem to be vying for the mantle of greatest green-ness. Consider:
April 3, 2007
Beverage
Homework and ingenuity produces light-up bottle
What started as a school project has resulted in the launch of a new product, TY KU, “the world’s only sake liqueur,” in a one-of-a-kind bottle that lights up.
April 3, 2007
Blisters/clamshells/skin packaging
High-visibility packaging demand climbing
U.S. demand for high-visibility packaging, including clamshell, blister and other types, is expected to increase 5.1% annually to $8.5 billion in 2010.
April 3, 2007
Flexibles
Salsas in 48-oz bottle twin-packs
In February 2007, San Antonio Farms, San Antonio, TX, began club-store marketing of double-packs of salsas in 48-oz-volume, six-layer PP/EVOH barrier jugs with .015” wall thickness and 82-g empty-bottle weight. Shelf life of the bottled salsa is 12 months. Average retail price of the salsa twin-packs is between $5.00 and $6.00.
April 3, 2007
Conveying & accumulation
Bottle drying system produces for Britvic
A bottling line started up in fall 2006 at Britvic Soft Drinks at Chelmsford, United Kingdom, to handle the company’s Robinsons Fruit Shoot beverages is anchored by a space-efficient block filler for 200- and 300-mL PET bottles.
April 3, 2007
Flexibles
Design firm bags new Pringles Select packaging
Say the word “Pringles,” and the image of a saddle-shape chip in a cylindrical container comes to mind. But when LPK (www.lpk.com), the design agency for Procter & Gamble’s Pringles’ brand, came up with a design for the company’s new Pringles Select gourmet potato chips, the firm dropped the cylindrical can in favor of a block-bottom pouch.
April 3, 2007
Beverage
End users, Pmmi members to talk training
uIn mid-March, the Packaging Machinery Manufacturers Institute (PMMI) announced a Technical Training Community of Practice (COP), an open forum for end users and original equipment manufacturers (OEMs) to address common challenges in operator training in order to develop best practices and define expectations. The COP will provide input to the PMMI Certified Trainer program.
April 3, 2007
Beverage
A-B re-embraces teardrop bottles
In February and March 2007, Anheuser-Busch Companies, Inc., St. Louis, MO, rolled out Michelob Lager and Michelob Light in redesigned, easy-grip, teardrop-contoured bottles, based on the original package design launched in 1961.
April 3, 2007
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Products
Automated Pie Shell Stacker
Designed for high-demand production lines, Raque Food Systems’ Pie Shell Stacking System stacks pie shells in user-defined batches at speeds up to 120 containers per minute.
CO2 Laser Coder for Beverages
Rigid Container Weigh Filling System
More Products