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Sustainable Packaging
Flexibles
Rigid
Coding, Printing & Labeling
Secondary Packaging
Trends
Beverage
Food
Other Packaged Goods
Sustainable Packaging
McCormick: Not just doing well, but doing good
Michael Okoroafor, VP, Global Sustainability & Packaging Innovation for McCormick & Co., shares insights on the company’s goals and strategies around reducing the carbon footprint of its packaging.
January 30, 2019
Soups/Condiments/Sauces/Spices/Dips/Dressings: Page 5
Soups/Condiments/Sauces/Spices/Dips/Dressings
Metal Detector keeps sauce contaminant-free
Private-label producer of custom tomato sauces updates its metal detection capabilities with a machine capable of detecting contaminants less than 2 mm in size.
January 21, 2019
Containers
‘Talking’ jar brings innovation to traditional category
Francesco Rinaldi pasta sauce brings its brand icon, Mrs. Rinaldi, to life with an augmented reality label that enables the company to engage a new generation of consumers.
November 26, 2018
Soups/Condiments/Sauces/Spices/Dips/Dressings
New use of induction sealing
A new adhesive opens up opportunities in glass that previously were not practical.
October 17, 2018
Soups/Condiments/Sauces/Spices/Dips/Dressings
Honey product packaging buzzes with vitality
Wedderspoon’s Manuka Honey brand is expanded with new products and a package redesign that has a bright, inviting look and feel, and is more premium, approachable, and easier to read.
August 27, 2018
Containers
Olive oil’s provenance drives bottle redesign
Bertolli Olive Oil bottle gets a facelift that pays homage to its city of origin, Lucca, Italy, with an oval bottle that represents the heart of the city and label graphics that support its history of innovation.
August 13, 2018
Flexibles
Seaweed-based sauce sachet trials in the U.K.
Online food delivery company Just Eat works with sustainable technology startup to trial fully-compostable seaweed-based sauce sachets at one of its restaurant partners in England.
July 25, 2018
Containers
New artwork brings aloha spirit to King’s Hawaiian
Known for its sweet rolls, King’s Hawaiian expands its product line, at the same time updating its brand identity with bold new graphics.
June 25, 2018
Containers
Marie’s makes a switch from glass to plastic
A new PET container for Marie’s refrigerated salad dressing is 100% recyclable, BPA-free, and lighter in weight, making it easier to stack and ship, and more efficient to transport.
June 10, 2018
Containers
Commemorative bottle for McIlhenny
McIlhenny Company, producers of TABASCO® brand products, has introduced a 150th Anniversary bottle for the world’s most famous pepper sauce.
May 25, 2018
Cartons and boxes
J.O. Spice tackles seafood seasoning safety
Crab and seafood seasonings company adds new metal detector that saves time, runs well in its harsh production environment, and is incredibly sensitive, offering its customers peace of mind.
May 21, 2018
Plastics/resins
Package redesigns for e-commerce
Two brands—The Honest Company and Consolidated Mills—redesign their product packaging to make e-commerce shipment of the items less prone to leaking and damage.
April 22, 2018
Flexibles
Swanson pouch stands up to soup competitors
New Swanson Homemade Soup Maker represents the only dry soup in Campbell’s U.S. portfolio.
April 5, 2018
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Products
Pulp Hinged Containers and Portion Cups
Versatile, durable and sustainable, Sabert's Pulp Hinged Containers and Pulp Portion Cups elevate the food takeout and delivery experience while reducing environmental impact.
Pretium Packaging: 12-oz PET sauce bottle
Multi-Conveyor: Accumulation conveyor system
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