Flexible packaging

Pouch is economical, ecological

The formed hamburger patties produced at Micarna require a thermoformed tray for a package because their shape must be protected through distribution. Unformed ground beef, however, needs no such protection, so Micarna relies on a simpler, less expensive and "greener" alternative: modified-atmosphere pouches produced on a vertical form/fill/seal machine.

June 30, 1999

Meat/Poultry/Seafood: Page 89

Tamper-evident machinery

Swinging design 'shakes' up cocktail market

June 30, 1999

Sustainability

Goldfish 'swim' to overseas markets

Pepperidge Farm's Goldfish crackers are in plentiful supply throughout the U.S. in both gable-top and paper-bag package formats. But to launch the popular snack overseas, Pepperidge Farm, a division of Campbell Soup Co.

May 31, 1999

Coding, Printing & Labeling

More on irradiation

In comments to USDA on its proposed new regulations allowing the use of irradiation on meat and poultry products, FMI strongly supported irradiation and said informed consumer choice is essential to its success.

May 31, 1999

Meat/Poultry/Seafood

Thanks, Ben

For the first time since Packaging World began publishing in January, '94, this space is not filled by packaging news and opinions of Ben Miyares.

May 31, 1999

Secondary Packaging

Hormel expanding MAP-packed pork

Hormel Foods, Austin, MN, believes it now has a long-shelf-life package system that delivers prepackaged pork cuts through a supermarket chain's warehouse.

May 31, 1999

Coding, Printing & Labeling

No Listeria labeling

Contrary to earlier reports, USDA is backing off the idea of labels warning of possible Listeria monocytogenes in ready-to-eat meat and poultry products.

May 31, 1999

Closures

Hormel's pack makes bacon ready-to-eat

For the first time, fully precooked bacon strips are now available virtually anywhere in the supermarket. A new thermoformed MAP flexible package allows Hormel Foods, Austin, MN, to pack oxygen-sensitive cooked bacon slices without refrigeration for up to four months.

April 30, 1999

Coding, Printing & Labeling

Beef labeling

Congress continues to ponder requiring country-of-origin labels on some imported foods, including beef and lamb. Package labels would indicate the origin of the meat source and the percentages of both domestic and imported meat when they are blended, as in ground beef.

April 30, 1999

Dairy

Package designs shine among Mobius winners

The 28th-annual Mobius Awards were handed out late last year. The package design category highlighted some of the year's most exciting and successful packages.

April 30, 1999

Meat/Poultry/Seafood

Supplier news: Appointments, promotions

AlliedSignal Plastics (Morristown, NJ): Tim Fitzgerald, mgr., global and strategic accounts; Tom Salmon, business leader.

April 30, 1999

Flexibles

Candy package meets a tough deadline

Beverly Hills-based Taste of Nature was all set last spring to launch its new Cookie Dough Bites at Chicago's All Candy Expo in June. There was just one small problem: The company hadn't settled on a package.

March 31, 1999

Closures

Proposed irradiation labeling draws fire

Too little, too late was the reaction of the National Food Processors Assn. (NFPA) to FDA's advance notice of proposed rulemaking (ANPR) for irradiation labeling.

March 31, 1999