Meat/Poultry/Seafood: Page 63

Labeling

Confusing meat label claims

The U.S. Department of Agriculture’s Food Safety and Inspection Service and the Agricultural Marketing Service are working on labeling rules to clear up some of the confusion about label claims on meat products.

February 29, 2004

Coding, Printing & Labeling

Salmon report may spark labeling

A study published in the Journal of Science in January and funded by the Pew Charitable Trust said farm-raised salmon contain higher levels of carcinogens than those caught in the wild.

February 29, 2004

Flexible packaging

Flexible winners strike gold

Winners of the Flexible Packaging Assn.’s 2004 Flexible Packaging Achievement Awards demonstrate the impact of technology on the form and function of flexible packaging.

February 29, 2004

Flexibles

Chef Creations has taste for aseptic cartons

Chef Creations, a division of Orlando, FL-based Culinary Concepts, in August launched what’s reportedly the first aseptically packaged gourmet hollandaise sauce and crème brulée in the United States.

January 31, 2004

Coding, Printing & Labeling

COOL delayed

Country-of-origin labeling requirements were put on hold for two years as lawmakers worked to wrap up a massive spending bill to keep the government in business by the end of the year.

January 31, 2004

Flexibles

Food container sales increase projected

According to Freedonia’s study Food Containers: Rigid & Flexible, food container demand in the United States is projected to increase nearly 3% annually to $18.7 billion in 2007.

December 31, 2003

Closures

Compact sealer passes 'mustard'

It doesn’t get much more mom-and-pop than Fisher Horseradish & Mustard, run by Gideon Fisher, Sr. He heads the 20-yr-old family business on his property in Newburg, PA, where his wife has run a semi-automatic filler.

December 31, 2003

Coding, Printing & Labeling

COOL regs issued

The U.S. Department of Agriculture issued its final regulations on country-of-origin labeling scheduled to take effect in September 2004. Included in the 203-page regulation was a cost/benefit analysis that estimated first year compliance costs at up to $3.9 billion for retailers, wholesalers, and producers with no quantifiable benefits.

December 31, 2003

Labels

Golden Mummy winners

Kraft Macaroni and CheeseKraft Food and Cello FoilKraft Foods recently changed the packaging format for its 12 and 15-pack bundles by replacing a shrink film, to improve appearance and eliminate loading problems due to skewed bundles, with ExxonMobil Chemical’s Bicor® AB-X film.

November 30, 2003

Beverage

Worldwide Food Expo numbers

Sponsors of the Worldwide Food Expo 2003 reported that the October 29 - November 1 event hosted 28ꯠ attendees from more than 100 countries. The biennial global show included more than 1겨 exhibitors in 1.2 million sq’ of space.

November 30, 2003

Feeding/inserting/unscrambling

Classes of poultry revisions

The U.S. Department of Agriculture’s Food Safety and Inspection Service is proposing to amend the poultry class standards of identity to better reflect poultry sold in today’s market.

November 30, 2003

Coding, Printing & Labeling

COOL update

The fight over mandatory country-of-origin labeling goes on. According to those trying to get Congress to roll back the law and make such labeling voluntary, the producers who originally backed COOL are beginning to realize the costs and liabilities involved.

November 30, 2003