Meat/Poultry/Seafood: Page 18

Controls & Machine Components

Getting personal

The commercial printing industry has a technology that could migrate to packaging and have a sizable impact. It’s called personalization, and it rests on a three-legged stool of variable printing, affinity marketing, and automated route sequencing.

February 10, 2011

Sustainable Packaging

Survey measures packaging's importance and packagers' strengths

Survey of packagers shows where priorities are. But with each key capability, survey respondents across industries indicate there’s plenty of room for improvement.

February 9, 2011

Sustainability

Smaller slider clip meets bacon brand's convenience, sustainability goals

In the crowded bacon aisle, Plumrose Foods found a way to add value to its 24-oz Plumrose Hearty Country Style Thicked-Sliced Bacon through packaging, while also meeting a senior management directive to reduce energy and package material usage.

February 8, 2011

Recycling

Food safety law is here, and so are some of its effects

Now what? Yes, the new food safety law did get passed, yes it did get signed into law.

January 18, 2011

Meat/Poultry/Seafood

MFK teaches Haitians 'how to fish'

Meds & Food for Kids not only brings a live-saving therapeutic food product to Haiti’s starving children, but it also works with local Haitian farmers and labor to produce and package the product.

January 14, 2011

Flexibles

Band sealer expands lifeline for Haitian kids

Nonprofit Meds & Food for Kids in Haiti installs new packaging equipment that doubles its output of Ready-to-Use Therapeutic Food for the country’s starving children.

January 14, 2011

Sustainability

U.S. demand for green packaging to reach $41.7 billion in 2014

Fastest gains are expected for degradable packaging and plastic recycled-content packaging, reveals new study from Freedonia.

January 14, 2011

Flexible packaging

Oxygen, water vapor permeation units installed at pharmaceutical testing laboratory in Tibet

Testing equipment to be used to measure package permeation for traditional Tibetan herbal remedies and conventional pharmaceuticals.

January 10, 2011

Meat/Poultry/Seafood

Interphex 2011 New York programs announced

Educational program to feature biopharmaceutical manufacturing topics. Meanwhile, ISPE will again sponsor the March 29-31 event in New York.

January 6, 2011

Sustainable Packaging

Graphics not sacrificed in new sustainable pet-food pack

Packaging for Kaytee’s new natural line of pet food uses a high-quality printing process to create rich, animal imagery for pet lovers, while employing FSC-certified, recyclable material.

January 5, 2011

Dairy

Screening system detects bacteria

The GreenLight™ series from MOCON provides same-day bacterial detection with a total viable count (TVC) or aerobic plate count (APC) of a food sample’s microbial load by using a sensing assay or vial.

January 3, 2011

Containers

Peelable ends improve the opening of tuna cans

The ends allow for smooth and safe opening, a plus for guarding against sharp edges on cans, and provide convenience in a category where many packages frustrate consumers.

December 15, 2010