Taste of Sweden in Chicago

Here’s a chance to explore the parallel between artfully prepared Swedish culinary delicacies and masterfully engineered paperboard.

Last November, Iggesund brought a taste of Sweden to San Francisco. Next stop on tour is the windy city on September 29 at Morgan’s on Fulton. While enjoying a taste of Swedish cuisine prepared by Iggesund’s very own chefs (Jorgen and Maria Andersson will be on hand all the way from Sweden), Iggesund will guide attendees through both the culinary preparations of the evening and through the unique attributes that truly distinguish Iggesund’s Invercote brand.

For details go here or email neal.haussel@iggesund.com


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