Foreign competitors brand bakery in China...

international bakery companies are winning Chinese bakery market by catering to local preferences, creating lifestyle elements that allow customers to feel good about themselves.

Apr 24, 2006

"The cakes and pastries here are good, but this is only part of the reason I like this place," says 26-year-old Christine Zhang. "I can hardly take my eyes off the packaging and design."

Source: tmcnet.com

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