Kassandra KaniaSecondary PackagingA clear line for wineCalifornia winery halves pallet handling times with an automatic stretch wrapping system.November 2, 2008Flexible packagingA fresh approach to frozen entréesVictory’s Kitchen develops the perfect recipe for detecting metal in its new frozen food line, while its new automated packaging equipment speeds production.August 31, 2008Coding, Printing & LabelingA case for easy printingA cereal co-packer replaces its sophisticated case coder with a simple system that’s high on reliability and low on cost.July 2, 2008FlexiblesBag-in-Bottle systemMarking its 20th year, the DuPont Awards for Packaging Innovation 2008 include a number of notable achievements in sustainable packaging.May 12, 2008ContainersNew bagger brings sweet rewardsConstant breakdowns and an increase in production prompt Windy Acres to invest in a new vf/f/s machine.April 4, 2008Conveying & accumulationHigh-end water bottle pays homage to art decoAquaDeco overcomes glass bottle manufacturing and filling challenges using a bottle design the founder created before the company even started.September 5, 2007Conveying & accumulationRising to the occasionA bakery installs new metal detectors to reduce downtime and guarantee the quality of its organic and preservative-free breads.August 9, 2007Conveying & accumulationA clean sweep for Sunny DelightA beverage company cuts downtime and consumer complaints with hot-melt ink-jet coders that solve the problem of clogs, smudges, and ink spills.August 9, 2007FlexiblesEurope at the forefront of fiber-based packaging technologySustainPack, a four-year European research program, aims to make sustainable packaging an industry standard by 2015. The consortium, which is made up of 35 partners from 13 countries, will encourage the use of traditional, natural-based packaging products by producing easily degradable, renewable, and recyclable packaging based on biopolymers, paper, and board.July 11, 2007BeverageNew sealer gets juices flowingJus-Made installs a new induction sealer as it enters retail markets.July 2, 2007Previous PagePage 2 of 4Next PageTop StoriesRoboticsGriffith Foods’ Model in Colombia: Robots with a Human TouchIn its modern plant in the Antioquia area of Colombia, the global food producer integrates collaborative robotics to boost productivity, safety, and well-being—without losing sight of its human and sustainable character.Coding & MarkingP&G’s Tide Laser Marks Cap for Better Dosing Clarity, RecyclabilityBio-basedGrove Collaborative, Guerlain, and mountainFLOW Design Bio-based PackagingRecyclingH2R Decision Matrix Clarifies What Is & Isn’t Deemed ‘Widely Recyclable’Sponsor ContentEngineered Liquid Mixing Systems Increase Process Yield
