4-electrode sensor measures conductivity and temperature

The Endress+Hauser Memosens CLS82D 4-electrode sensor for production, process development and laboratory applications in the food industry measures conductivity from 1µS/cm to 500mS/cm and temperature from 23°F to 248°F with an accuracy of ≤4% and repeatability of 0.2%. Built for hygienic operation, it includes 316L stainless steel construction, electropolished surfaces, hygienic process connections and IP68 protection; it can be sterilized in place at temperatures up to 284°F. Typical applications include phase separations, chromatography, fermentation, monitoring and ultrafiltration.