Prepared Foods: Page 17

Prepared Foods

Package sells freshness, simple preparation of Fruit Smoothie Kits

Smoothies have become popular with consumers. Many consumers would like to enjoy smoothies more often, but say they are too expensive and complicated to make.

June 30, 2010

Conveying & accumulation

Making chocolate candy faster

Adding a little automation to the mix makes a chocolate candy process machine happier while eliminating a very boring job.

June 16, 2010

Controls & Machine Components

One dairy, one brewery, and two P2P links

For Byrne Dairy it’s Ethernet connectivity, and for Sierra Nevada it’s a software solution. But both firms now have better communications between processing and packaging.

June 16, 2010

Flexible packaging

Innovation built on green principles

Sustainability remained a key criterion in this 22nd edition of the DuPont Awards. But this is mostly a story about innovation.

June 5, 2010

Prepared Foods

Report: Microwave packaging market poised for a rebound

Microwave packaging has endured some leaner years, and now food marketers, responding to consumers’ need for convenience and innovation, are giving it renewed interest.

June 1, 2010

Flexibles

Vitamin-enhanced water debuts in PET

AriZona Beverage Co. launches RESCUE Water in injection blow-molded PET bottles that use an oxygen-scavenging technology.

June 1, 2010

Additives, coatings & inks

Reusable shipper wins DuPont Diamond Award

Used to maintain and control temperatures of vaccines, blood, and biologics during transit.

May 26, 2010

Flexibles

New fruit and veggie bags are biodegradable

New paper and ink technology provide sustainable alternative to traditional frozen fruit and vegetable packaging.

May 12, 2010

Sustainability

90-day shelf life + sustainability gains = progress at Byrne Dairy

Byrne Dairy has a proven track record in ESL products. Now it’s using a new technology called ‘dry sterilization’ to get 90-day shelf life and get greener at the same time.

May 3, 2010

Prepared Foods

'What's in dinner' replaces 'what's for dinner'

McCain Foods, an international marketer of convenient, frozen-food products, has brought its McCain It’s all good™ message to life with new package designs for its frozen pizza, pizza pockets, and potato lines in Canada.

May 3, 2010

Flexibles

FPA picks student winners

Two clever winners placed first and second in this year’s Student Flexible Packaging Design Challenge.

April 26, 2010

Secondary Packaging

Automated, easy-changeover system speeds up casing

System features custom-integrated, high-speed carton stacking mechanism.

April 3, 2010