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Sustainable Packaging
Flexibles
Rigid
Coding, Printing & Labeling
Secondary Packaging
Trends
Beverage
Food
Other Packaged Goods
Conveying & accumulation
Making chocolate candy faster
Adding a little automation to the mix makes a chocolate candy process machine happier while eliminating a very boring job.
June 16, 2010
Prepared Foods: Page 17
Controls & Machine Components
One dairy, one brewery, and two P2P links
For Byrne Dairy it’s Ethernet connectivity, and for Sierra Nevada it’s a software solution. But both firms now have better communications between processing and packaging.
June 16, 2010
Flexible packaging
Innovation built on green principles
Sustainability remained a key criterion in this 22nd edition of the DuPont Awards. But this is mostly a story about innovation.
June 5, 2010
Prepared Foods
Report: Microwave packaging market poised for a rebound
Microwave packaging has endured some leaner years, and now food marketers, responding to consumers’ need for convenience and innovation, are giving it renewed interest.
June 1, 2010
Flexibles
Vitamin-enhanced water debuts in PET
AriZona Beverage Co. launches RESCUE Water in injection blow-molded PET bottles that use an oxygen-scavenging technology.
June 1, 2010
Additives, coatings & inks
Reusable shipper wins DuPont Diamond Award
Used to maintain and control temperatures of vaccines, blood, and biologics during transit.
May 26, 2010
Flexibles
New fruit and veggie bags are biodegradable
New paper and ink technology provide sustainable alternative to traditional frozen fruit and vegetable packaging.
May 12, 2010
Sustainability
90-day shelf life + sustainability gains = progress at Byrne Dairy
Byrne Dairy has a proven track record in ESL products. Now it’s using a new technology called ‘dry sterilization’ to get 90-day shelf life and get greener at the same time.
May 3, 2010
Prepared Foods
'What's in dinner' replaces 'what's for dinner'
McCain Foods, an international marketer of convenient, frozen-food products, has brought its McCain It’s all good™ message to life with new package designs for its frozen pizza, pizza pockets, and potato lines in Canada.
May 3, 2010
Flexibles
FPA picks student winners
Two clever winners placed first and second in this year’s Student Flexible Packaging Design Challenge.
April 26, 2010
Secondary Packaging
Automated, easy-changeover system speeds up casing
System features custom-integrated, high-speed carton stacking mechanism.
April 3, 2010
Filling/capping, liquid & viscous
Juice maker finds sweet success in new label, applicator
A new polyolefin film label with a 50% shrink ratio and a new roll-fed sleeve labeler with laser welding capability helps Italian juice maker extend product quality to packaging.
April 1, 2010
Sustainable Packaging
Thermal shipper protects H1N1 vaccines for Chicago
To prepare for a possible H1N1 pandemic, the Chicago Dept. of Public Health employed 100 insulated shippers to maintain refrigerated vials used to deliver 100,000 doses of the vaccine.
April 1, 2010
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Products
On-the-Go Container for Tacos
Better Earth launches 100% compostable taco clamshells made with unbleached bamboo fiber and free of PFAs, wax, and plastic linings.
PCR Retort Pouches
Paperboard Spoon
More Products