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Sustainable Packaging
Flexibles
Rigid
Coding, Printing & Labeling
Secondary Packaging
Trends
Beverage
Food
Other Packaged Goods
Sustainability
Frozen baby food debuts in ovenable paperboard trays
When author O. Robin Sweet and her husband ventured to St. Petersburg, Russia, six years ago, writing two new books and starting a food processing business were the farthest things from her mind.
March 31, 1999
Dairy: Page 86
Bag/pouch fill/seal (pre-made bags)
Packaging for a global marketplace (sidebar)
How does a $13 billion multinational food and beverage company keep Mexico apprised of packaging developments in Morocco?
March 31, 1999
Filling/capping, dry
Bottom-up powder filler
The modified Chronos PBS 1200 powder filler from Chronos Richardson (Fairfield, NJ) provides high output, accuracy, hygiene and safety. Is designed to fill milk powder, milk substitutes, minerals and emulsifiers.
March 31, 1999
Sustainable Packaging
Ben & Jerry's switches to unbleached board
Last month, Burlington, VT-based Ben & Jerry's introduced its World's Best Vanilla ice cream in a container made of solid unbleached sulphate paperboard.
February 28, 1999
Closures
Reclosing tool
Clip-it from Weland AB (Smalandsstenar, Sweden) is a multipurpose polyamid tool for reclosing packages. Can be used to reclose waste bags or plastic bags for deep-frozen products.
February 28, 1999
Sustainability
Europe toughens packaging stance
New 'essential requirements' will necessitate alterations to many types of packaging to avoid European sales bans.
February 28, 1999
Flexible packaging
Young package forms grow beyond specialty niches
Two relatively new packaging forms--stand-up flexible pouches and non-round composite canisters--are expanding their application horizons and finding a measure of consumer acceptance at retail.
February 28, 1999
Conveying & accumulation
Collating candy at 3,000/min
Goetze's Candy Co. triples speeds for packaging its venerable soft caramel cream candies after installing a new servo-driven feeding/collating system with high-speed motion control.
February 28, 1999
Labels
Innovative applications bag awards
Flexible bags protect bone-in meat products, provide a barrier for respiring cheese, and allow high-altitude shipping of tortilla chips. All three earn awards from the Flexible Packaging Assn.
February 28, 1999
Flexible packaging
Flexible film use wraps up awards
A bag for grease lubricant and a label for bottled juice are just two examples of innovative film uses that earned Golden Mummy and Pyramid awards.
February 28, 1999
Dairy
Autoprod Inc: Filling/closing system
The Fast-Pack filling/closing system from Autoprod (Clearwater, FL) is a double-indexing, 12-lane machine with microprocessor-controlled filling stations, SpeedLoader(TM) quick-change foil lid magazines and servo-driven heat-seal stations.
January 31, 1999
Flexible packaging
HDPE-bottled dairy beverages 'milk' 90-day shelf life
Canadian dairy products marketer Natrel is the first North American user of an ultra-high-temperature processing/aseptic filling line. The process permits Natrel to launch single-serve milks and shakes with a 90-day refrigerated shelf life.
January 31, 1999
Secondary Packaging
Packaging for a creamy candy
Nabisco of Parsippany, NJ, recent-ly introduced Lifesavers Creme Savers®, which it calls "the first dairy-based hard candy from Lifesavers that blends real cream with classic flavors." Nabisco marketers wanted to make sure that graphics on the roll candy's overwrap had a "creamy," three-dimensional quality that would make the candy stand out on the package.
January 31, 1999
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Products
Automatic Loading Systems for Mozzarella and Cheese
ELCAT Food Technology’s automated mozzarella handling system combines water infeed, conveying, positioning, robotic multi-pick handling, and synchronized loading into thermoforming machines for controlled handling of delicate cheese products.
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