More from Ossid LLC
Tray Sealer Helps Startup Brand Become a Savory Success
Using a combination of vacuum skin packaging and High Pressure Processing, grab-and-go meal startup Torn Apron is producing 4,000 tray packs/week of restaurant-quality meals that have a shelf life from 50 to 60 days.
Anne Marie Mohan
Aug 25th, 2021
Semi-Automatic Tray Sealer
See it at PACK EXPO Connects! Ossid will showcase its Reepack ReeTray 30 semi-automatic tray sealer that offers three types of sealing: ambient tray, MAP, and VSP.
Sep 14th, 2020
Robotics Special Report: Food-Safe Solutions Emerge
New opportunities for the direct and indirect handling of foods emerge as manufacturers begin developing robots for handling unpacked goods.
Anne Marie Mohan
Aug 3rd, 2020
Ossid Hires Regional Sales Manager for Western Territory
Ossid continues to grow its sales team to better serve its customer base.
Apr 7th, 2020
Ossid Hires Western Regional Sales Manager
Ossid, a ProMach brand, appointed Ty Threedy as its Western Regional Sales Manager.
Mar 26th, 2020
Ossid hires market development manager
Ossid, a member of the ProMach family of brands, appointed Megan Fletcher Market Development Manager.
May 13th, 2019
Ossid: Tray sealer
Ossid, a product brand of ProMach, introduces the TS-32 tray sealer that offers protein packers the advantages of four different modes of operation—ambient, MAP without vacuum, MAP with vacuum, and vacuum skin pack. It operates at ranges of 12 to 14 cycles/min.
Oct 22nd, 2018
See it at PACK EXPO International, Booth #S-3636! Ossid, a product brand of ProMach, introduces the FP-420 thermoforming machine that can package a variety of proteins. Packaging formats include vacuum skin pack, vacuum, and modified atmosphere. It operates at between 5 and 10 cycles/min.
Aug 16th, 2018
Sealing/lidding machine is designed for high throughput
Includes a robust stainless-steel frame for a stable packaging platform
Aug 11th, 2018