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Sustainable Packaging
Flexibles
Rigid
Coding, Printing & Labeling
Secondary Packaging
Trends
Beverage
Food
Other Packaged Goods
Flexibles
Vacuum-sealed, self-venting entre?s
“So Easy” Sauced entreés from Hormel’s Jennie-O Turkey Store Willmar, MN, bring new convenience to consumers’ tables. The line of precooked, refrigerated entreés are the latest example of SimpleSteps™ technology (see packworld.com/ go/c071) from the Cryovac Div.
May 31, 2003
Industries: Page 636
Bakery/Snack
Kellogg's saves time with pneumatics
The Manchester, England, plant of United States cereal manufacturer Kellogg’s is now saving time in reel changes on its vertical form/fill/seal bag-in-box machines.
May 31, 2003
Dairy
Cartons help 'nourish noggins'
In August, children’s book publisher and distributor Scholastic Inc. will begin a “Milk for Bones, Books for Brains...It’s Udderly Brilliant” program with school foodservice directors and dairy processors throughout the United States.
May 31, 2003
Consumer packaged goods
IoPP offers Fundamentals courses
The Institute of Packaging Professionals’ Fundamentals of Packaging Technology courses will be held in Baltimore, MD, Chicago, IL, Atlanta, GA, and Los Angeles.
May 31, 2003
Controls & Machine Components
Q&A: Unilever pursues machine reliability
Recently, Packaging World had a chance to sit down with David Atherton, director of engineering for Unilever Home & Personal Care, North America. Atherton is responsible for packaging equipment engineering activities in the division’s eight North American factories. He is also the maintenance “champion” across these facilities.
May 31, 2003
Coding, Printing & Labeling
Manual on anticounterfeiting, no; useful compendium, yes
Whether a book or an anthology, this volume on pharmaceutical anticounterfeiting is both interesting and valuable, but flawed.
May 31, 2003
Dairy
Premium ice cream redesign
Safeway Select believed the graphics for its premium ice cream packs lacked the punch and appetite appeal needed to compete with other established brands.
May 31, 2003
Closures
Reestablishing a brand
In order to reestablish itself as a skincare innovator, Olay assigned design and branding agency Webb Scarlett for its Daily Facials and Total Effects line of anti-aging skincare products.
May 31, 2003
Coding, Printing & Labeling
COO comments
The American Frozen Food Institute, Grocery Manufacturers of America, and the National Food Processors Assn. submitted joint comments to the U.S. Department of Agriculture detailing their objections to the proposed country-of-origin labeling guidelines that will be used as a model for mandatory regulations taking effect on September 30, 2004.
May 31, 2003
Coding, Printing & Labeling
Labeling for flavored malt beverages
The Bureau of Alcohol, Tobacco and Firearms’ Tax and Trade group is proposing changes to the regulations governing “flavored malt beverages,” which are growing in popularity and constitute as much as 5% of the overall U.S.
May 31, 2003
Meat/Poultry/Seafood
Lean or not?
The Center for Science in the Public Interest is asking USDA to ensure the accuracy of the voluntary Nutrition Facts labels on fresh meat and poultry after discovering serious inaccuracies in one company’s label.
May 31, 2003
Meat/Poultry/Seafood
Pipeline: The many 'phaces' of pharma expenditures
Pharmaceutical manufacturers—and the images they project to their various publics—today seem to be confusing at best. Like other product manufacturers, they have become global businesses, doing business worldwide in a variety of ways.
May 31, 2003
Consumer packaged goods
Research drives Philips package graphics
Consumer research—done in stores—shines a light on what consumers want from lightbulb packaging.
May 31, 2003
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Products
New Metallized PE Film from Pregis Brings Recyclability to High-barrier Food Packaging at PACK EXPO International
Marking five years since launching one of the first recyclable barrier films, Pregis Performance Flexibles has developed solutions for a broad range of barrier packaging applications. Learn more in Booth S-3874.
Automatic Loading Systems for Mozzarella and Cheese
Scott Technology Addresses Factory Space Constraints with a Compact, High-capacity Palletizer
More Products