Flexibles

Cellulose-based film fits into food company’s philosophy

A line of all-natural food for kids from South Africa is packaged in renewable, compostable film that aligns with the company’s goal of protecting our children’s future.

September 23, 2015

Bakery/Snack: Page 16

Flexibles

Chia protein bar uses ‘Modern Primitive’ aesthetic

The new Chia Protein Bar from Health Warrior uses package graphics that reflect the wisdom of Aztec and Inca warriors while highlighting the latest nutritional findings.

September 8, 2015

Flexibles

‘No-B.S.’ approach to protein bar extends to packaging

A redesign of RXBAR’s protein bar packaging emphasizes the company’s commitment to whole foods by listing only the ingredients on the front of the pack.

August 26, 2015

Secondary Packaging

Five-minute changeover for cartoner at wafer maker

Swiss wafer manufacturer Kägi Söhne swaps outdated equipment for a top-load car toner that offers significant flexibility and quick changeover for its range of packaging sizes and styles.

August 25, 2015

Cartons and boxes

Mini-meal hummus kit hits snack trend trifecta

A shelf-stable line of snack kits that includes hummus with either crackers or pretzels offers consumers the convenience, healthy ingredients, and protein content they desire.

June 29, 2015

Flexibles

Puffed corn company rebrands entire savory snack line

Puffed corn snack debuts new look that aligns with customer and retailer feedback and makes its product more prominent on store shelves.

June 24, 2015

Flow wrapping

Horizontal flow wrapper for single-serve baked goods

Next-generation equipment perfectly meets David’s Cookies’ need for easier pack size changeover and faster production speeds.

June 9, 2015

Flow wrapping

Flow wrapping pies and cookies at 50 packs/min

Growing bakery selects a flow wrapper that provides flexibility for a range of products from cookies to whole pies, with tool-less changeover and easy programming.

May 13, 2015

Bag/pouch fill/seal (pre-made bags)

Vf/f/s system suits snack maker’s flexibility needs

Tropical snacks maker increases capacity, improves efficiency, and realizes flexibility with a new vf/f/s system, equipped with a multihead weigher, metal detector, and date coder.

May 4, 2015

Flexibles

Bread bag is 36% bio-based

Eureka! Organic Bread switches to bread bags made of 36% sugarcane-based PE when introducing its products to the East Coast market for marketing and sustainability benefits.

April 1, 2015

Bakery/Snack

Savory snack bars emphasize healthful ingredients

Less than a year old, Mediterra Nutrition Bars from NYC-based Mediterra Inc. have been picked up by more than 350 Target stores nationwide as well as several heath food chains, with consumers clamoring for the savory snack bars.

April 1, 2015

Flexibles

Bold print for Brace’s brand

Brace’s extensive range of Family Bread popular in the UK now has bold new graphics thanks to excellence in flexographic printing

March 19, 2015

Recycling

New Wholesome! packaging has heart

Organic and Fair Trade sweeteners company changes its name to Wholesome!, a concept that carries through to its new package graphics.

March 3, 2015