In June the Food and Drug Administration approved Exxon Chemical's (Houston, TX) Oppera® modified polypropylene film resins for use in direct contact with fatty foods such as salty snacks, processed meats and cheeses, and confectionery items.
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An unlikely "marketer"--the State of Maryland--has taken steps to discourage casual tampering of crab meat packed in containers with snap-on lids. Seems that even the best-behaved supermarket shopper will occasionally sneek a peek, whiff or even a bite of that luscious but expensive fresh crab meat.
The U.S. Food and Drug Administration has proposed that manufacturers put expiration dates on packages of condoms. U.S.-made products typically carry "when manufactured" dates, but they are not required by federal law.
The Center for Science in the Public Interest (CSPI), a Washington, DC-based consumer group, believes the Food and Drug Administration (FDA) should require food nutrition labels on packages to list the amount of trans-fat as well as saturated fat.