Download this free, 130-page Package Development Playbook jam-packed with strategies for success, best practices, and pitfalls to avoid.
Learn more »»
Article |

Inverted margarine squeezes easy

Van den Bergh Foods, Lisle, IL, has introduced a truly user-friendly container for its Country Crock® and I Can't Believe It's Not Butter® squeezable margarine products.
Print Reprint

Appearing on store shelves in April the inverted squeezable bottle is fitted with a closure wide enough to allow consumers to store the container with the dispensing end down thus improving product flow and minimizing trapped product. The inverted container is a first for the category Van den Bergh claims. "The package was engineered to the product" says Randy Andonian director of purchasing "particularly with respect to the resin blend in the bottle and the way it's shaped." No product reformulation was necessary he adds. The bottle supplied by Continental Plastic Container (Norwalk CT) is extrusion blown into a slight convex profile using a blend of resins-which the packager declines to identify-to give it the right degree of squeezability. The custom closure is sourced through Anchor Hocking Packaging (Cincinnati OH) and is injection-molded of polypropylene by sister company Zeller Plastik (Libertyville IL). It's a flip-top lid with wide-swinging hinge that keeps the lid well away from the orifice during use. The 28/400 closure contains an extra-wide 2" outer dia for bottle stability.

Related Sponsored Content

The 2014 Packaging Trends Report
Sign up to receive timely updates from our editors and download this e-book consisting of our editors' picks of most notable package designs. Updated for 2014!


Don't miss intelligence crucial to your job and business!
Click on any newsletter to view a sample. Enter your email address below to sign up!
Each newsletter ranges in frequency from once per month to a few times per month at most.