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Labeling equipment

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FSIS says no to AMI

The U.S. Dept. of Agriculture's Food Safety and Inspection Service (FSIS) denied a request by the American Meat Institute (AMI) for a blanket 6-month extension of the August 8, 1995, deadline for revising ingredient labeling standards.
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How effective is nutrition labeling?

It must depend on who is asked. GMA claims that an "overwhelming majority of consumers" read food labels, and that 63% of consumers find the nutritional information on the label to be "easier to understand." However, a survey by the Food Marketing Institute (FMI) and Prevention Magazine reported that most food shoppers are not familiar with the new nutrition label.
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Vermont's BST label regs challenged

Barring a court injunction being sought by dairy industry groups, manufacturers of dairy products will be subject to Vermont's mandatory BST labeling regulations as of September 12, 1995.
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New environment label bill in California

In an effort to bring California into compliance with federal environmental advertising claims guidelines by the Federal Trade Commission (FTC), industry is backing a state environment labeling bill prohibiting environmental marketing claims that do not meet or exceed requirements for substantiation, are not consistent with examples in the FTC guidelines, or are identified as deceptive claims by those guidelines.
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Consumer group seeks food label changes

The Center for Science in the Public Interest (CSPI), a Washington, D.C.-based consumer advocacy group, is asking the Food and Drug Administration (FDA) to make changes in its food labeling regulations and to prohibit dozens of specific claims that are now appearing on food packages.
Molds open (top) to reveal the injection-molded PET preforms, which are subsequently conditioned and stretch/blow molded into fi
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Single-stage molding propels Premier Plastics

Custom blowmolder on West Coast adds an injection/stretch blow-molding machine to tap the bottled water market. Health For Life Brands of Arizona is first user of Premier's 500mL bottle.
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Packaging pros take Greeley's advice and "Go West!"

If you want to test new packaging concepts, evaluate the latest in packaging technology or determine what new consumer packaging ideas are likely to be flowing through the American manufacturing-to-consumption pipeline in the next year or so, go West now.
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Packaging woes prompt meat processors to seek relief

The American Meat Institute (AMI) has asked for a six-month extension of the August 8 implementation date for new ingredient labeling requirements by USDA's Food Safety and Inspection Service.
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Packaging woes prompt meat processors to seek relief

The American Meat Institute (AMI) has asked for a six-month extension of the August 8 implementation date for new ingredient labeling requirements by USDA's Food Safety and Inspection Service.
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Shoppers have strong views on packaging

The government appears to have been right on target in its effort to provide Americans with more nutrition information by requiring nutrition labels on packaged foods.
Premier Plastics uses two labeling \"systems\" to apply front and side labels for two sizes of Mallards Food Products' ginger st
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Labelers stir fry a skillet of savings

California converter blow molds and labels containers for packer of ginger stir fry sauce sold at supermarkets and club stores. Set-up and operation video trains operators on labeler use.
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Slaking a thirst for real-time data

Ocean Spray's new Nevada plant just outside Las Vegas boasts the latest in on-line data acquisition and communications systems. Can/glass line is a good example.
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Smart labels fight counterfeiters and provide product assurance

The problem: In California earlier this year, a number of alert young mothers noticed something disturbingly different about the powdered infant formula they were giving their babies.
Cartons and back labels for several Colgate-Palmolive products contain environmental claims. The end panel for Colgate's Baking
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FTC considers changes to environmental guidelines

Packagers differ about whether to make label guidelines more specific or not. Changes in the SPI resin code language are still uncertain.
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FDA asked to change milk identity standards

"Two-percent lowfat milk" is an oxymoron says the Milk Industry Foundation (MIF) and the consumer group Center for Science in the Public Interest (CSPI).

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