Ideal for salty snacks, baked snacks and extruded products that require slurry flavouring in a tumble drum, the high performance tna intelli-flav® CLS 3 closed-loop slurry (CLS) seasoning system enhances the homogeneity of the slurry mix.
See it at PACK EXPO Las Vegas Pack Expo Booth S-6963! Fully integrated with both oil spray and flavor injection systems, tna’s intelli-flav OMS 5 is a flexible on-machine seasoning (OMS) system that offers consistent coverage and flavor for both wet and dry seasoning, providing total control of adhesion and fast flavor changes for snack lines.
tna launched the new tna intelli-flav OMS 3c—acomplete, one-piece solution for both wet and dry seasoning and flavouring, its exceptional performance provides even coverage at throughput rates of 100 – 500 kg per hour for a wide variety of applications.
The tna intelli-scan® 2 comprehensive date code assurance system from tna accurately verifies products on the tna robag® VFFS bagger, while retaining a high level of flexibility and simplicity for food manufacturers.
The newly launched Robag® 3 series of bagging machines from TNA are now available with a Triple Jaw version. Suitable for packing salads, pasta, pet foods, cereals, snacks, baked products, confectionery products, and more, the Triple Jaw feature yields speeds in excess of 220 bags/min.
A patented stripper/tube closer enables TNA’s Robag® 3 to easily pack a wide range of products including potato chips, pretzels, tortillas, loose and wrapped confectionery, peanuts, pork crackles, and fresh salad leaves at speeds to 220 bags/min.
TNA unveils its Roflo® product distribution system. The horizontal motion distribution system is fully servo-driven, which enables accurate and smooth product flow with a high degree of automated control.