Baltimore Innovations' Fresh-R-Pax “Fruit-Pop” pouch is made with food-safe absorbent technology to allow processors to pack ripe fruit in single-serve, easy-to-open, tamper-evident packs.
Convenience, taste, and freshness are the key qualities emphasized in packaging for Kraft Food’s new line of Fresh Take meal solutions in six varieties.
Flair Flexible Packaging’s Permazip pouch-sealing technology is a tamper-resistant permanent zipper on a flexible film pouch that offers an alternative to rigid dome and tray containers for roasted chicken and other meat offerings.
Flexible, reclosable pouch for raw dog food from Steve’s Real Food is made from renewable compostable materials and is ‘green from the zipper to the sealant.’
Video shows state-of-the-art, Italian-engineered Bergami top-loading cartoner for flow packs. Includes servo-driven bucket chain conveyor, 2-axis robotic pack-and-place, forming and gluing station from flat blanks.
In the early 1990s, Land O’Frost, Inc., Lansing, IL, and Searcy, AR, was a pioneer in the implementation of flexible, resealable packaging for deli meats.
Focus groups find the closure is easier to open and reseal than other fasteners for cheese packaging on the market. Consumers lacking finger dexterity will benefit.