A flexible beverage container and a hot-filled, shelf-stable juice pouch stand out at the ninth annual DuPont awards competition. Environmental categories and international entries again prove distinctive.
Irradiated beef is not likely to affect sensory qualities such as color, flavor and texture, according to a new study conducted by the Kansas State University department of animal sciences and funded by the Beef Promotion and Research Board.
Sonoco (Hartsville, SC) has developed a new composite canister that allows coffee beans hot off the grinder to be packaged. This innovative opening feature incorporates a one-way pressure-release valve that allows CO2 to escape, eliminating the need for standard vacuum packaging.