Shelf life

Feature Article
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Premier Plastics grows PET bottle business

California blow molder is among the first in the U.S. to use a 24-cavity injection/stretch blow-molding machine that increases 1/2-liter PET bottle output by at least 40 million per year.
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From aseptic pouch to aseptic carton

A 500-mL aseptic brick-pack for foodservice customers is helping Tetley® USA, Shelton, CT, cash in on the explosive growth of fruit-flavored iced teas.
Supplier News
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Supplier news: International agreements

A strategic alliance was announced between Robert Bosch in Germany and Elopak a.s. in Norway to launch a new aseptic pouch packaging system for milk and fruit juices.
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Composite canister cuts costs

When a metal can supplier phased out the can sizes used by Beer Nuts, Inc. for its namesake snack, the Bloomington, IL-based snack company turned to composite canisters from Sonoco Products (Hartsville, SC).
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Pampryl is juiced over bottle resin

In May, French fruit juice company Pampryl began selling 11 varieties of aseptically filled juice and nectar within France in a 1-L plastic bottle. The bottle maintains the 12-month unrefrigerated shelf life of its glass predecessor.
Supplier News
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Supplier news: Domestic acquisitions, agreements

Two technologically innovative companies have been formed to serve the bio-pharmaceutical, diagnostic, and medical device industries: Advanced Aseptic Technologies and H2O2 both in Lake Forest, IL.
Feature Article
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Del Monte Italy tries new aseptic concept

Del Monte Foods Sud Europa S.p.A. (San Felice sul Panaro, Italy) has found a way to go from heavy, stock polyethylene terephthalate bottles to lightweight proprietary designs and cut its bottle costs by two-thirds at the same time.
Cartons are presterilized, filled and sealed within the aseptic chamber, which runs along the bottom of the system
Feature Article
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Aseptic system drives gabletop coffee creamer

Norwegian dairy stlandsmeieriet Hedmark Trrmelk is first to use aseptic system to produce 1/4-L gabletops of coffee creamer. New system lengthens shelf life by 50% and triples output of prior extended shelf life equipment.
News
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Aseptic packaging matters.

Once maligned as an environmental hazard and even banned in Maine, aseptic packaging has now been recognized as earth-friendly, receiving the Presidential Award for Sustainable Development.
French consumers are so impressed with Pulpea orange they named it the product of the year in the beverage category in the annua
Feature Article
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New twist on aseptic juice bottling

In France, orange juice joins the ranks of fruit juices aseptically packaged in rigid plastic containers. The six-month shelf life comes with an assist from a layer of EVOH.

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