Ideal for foodservice operators looking to expand their range of grab-and-go foods for on-the-go consumers, new inserts transform the simple cold cup into a versatile container for a variety of snacks and meals.
Aceitunas del Guadalquivir of Seville, Spain, is the first to commercialize an innovative six-layer coextrusion blow molded jar for olives that is notable for its size and for its ability to withstand high-temperature filling processes (hot fill, pasteurization, or sterilisation to 122◦C in retort).
A taste of Europe flavored opening day at HealthPack 2012 in Albuquerque. Meanwhile, the medical device community and nurses worked to open the lines of communication to address longstanding packaging concerns.
With birthrates falling and the senior demographic growing substantially across the globe, marketers and retailers need to evaluate their offerings to ensure they are accommodating this powerful purchasing group.
Anne Marie Mohan shares a cook’s new best friends: concentrated chicken stock in a mini-tub and vitamin-enhanced egg whites in 4-oz portion cups—both packaged in clever resealable paperboard packs—that add convenience to food preparation.