Coinciding with the start of the National Football League season last month, Golden, CO-based Coors Brewing issued a limited-edition "Pigskin" bottle debossed with leather-like grain, dimples and stitching found on real footballs.
New tangential-infeed rotary capper from U.S. Bottlers (Charlotte, NC) has 24 heads for speeds to 700 bpm. Accepts containers at the capping head from the infeed screw for immediate cap application to eliminate brim spilling.
Requiring all beef and lamb sold in the U.S. be labeled "U.S.", "Imported", or "Blended with Imported" as mandated in the 1998 Agriculture Appropriations bill pending in Congress would cost the government $60 million to enforce and could hurt U.S.
The 5-gal water bottling equipment from Portola Packaging (San Jose, CA) has been certified by NSF. Using a bacteriological swab test, Portola's washers were tested to NSF standard 3 for sanitization efficacy using ozone as a disinfectant.
PC 18 vf/f/s machine from GEI Mateer (Exton, PA) produces pouches from 11/2" to 12" W to hold product volumes from 1/4 oz to 1 gal. Handles pumpable products like liquid cheese, as well as particulates up to 11/2".
Model MW-16 is a continuous, non-porous conveyor belt from All-Fill (Exton, PA). Its maximum 80/min operating speed works for medium-sized cases, corrugated boxes, bulk-bagged product and other containers.
Portola Packaging's (San Jose, CA) 38-mm snap-on Clem 1 cap has a patented horizontal pull tab suitable for dairy and juice beverage bottlers. The horizontal tear strip on the injection-molded LDPE cap's base provides effective external tamper evidence for consumers.
Two custom vertical form/fill/seal machines help frozen pasta co-packer Mount Rose Ravioli handle the output from processing equipment, increase its speeds and save more than $200ꯠ/yr through reduced labor and product giveaway costs.