Huhtamaki-America meets the challenge of its plant’s increased foodservice cup-forming capabilities by automating its case-packing and palletizing operations.
After the successful 2006 implementation of an automated material-handling system in its Daimiel plant in Castilla La Mancha, Spain, fruit-juice producer J. García Carrión made the strategic decision to enhance and expand its plant automation with an end-of-line solution.
With installation of an automated palletizing solution on its second production line, preformed pizza dough crust maker, or “base” maker, Charnwood Foods, Leicester, U.K., is palletizing up to 320 cases/hr around the clock.