Meat

The key to the Oven Perfect film specifications is that the thermoform plus lid stock become the best possible cooking vessel for the meat cut inside.
Package Case Study
| January 28, 2013

Smithfield division launches pork in thermoformed cook-in packs

Backed by an aggressive ad campaign featuring a James Brown Motown classic, Farmland Foods’ Oven Perfect packaging has convenience written all over it.
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Package Case Study
| January 20, 2013

Windowed bag reveals jerky has nothing to hide

All-natural beef and pork jerky product is launched in a 3-oz, flexible film pouch with a window that showcases the product’s handcrafted appeal.
Package Case Study
| December 6, 2012

Vibrant heritage of sausage store embodied in new sleeve graphics

New design for beloved brand of U.K. pork sausages connects consumers' desire for authenticity with the product's vibrant heritage.
Package Case Study
| November 19, 2012

Weis Markets to use 100% recyclable PET MAP trays for meat

Working with custom thermoformer, the grocery chain embarks on development of first closed-loop recyclable meat tray.
Sausage production/packaging line with tray denesting and product conveying
 Video | October 28, 2012

Sausage production/packaging line with tray denesting and product conveying

Reiser's John McIsaac and Mark Ewing of JLS describe the Heron tray loading system at Pack Expo, showing a tray denester, tray conveyor, product conveyor, product inspection, and ABB FlexPicker end-of-arm tooling with vacuum on board.
News
| August 14, 2012

Packaging a big influencer of meat, poultry purchase

While cost is the biggest factor driving the purchase of meat and poultry today, consumers report the influence of environmentally friendly and leak-free packaging in their decision-making.
This automatic splicing system has been a big help not only in reducing film waste but also in making Odom’s Tennessee Pride more operationally efficient.
Machine Case Study
| August 1, 2012

A splice in time saves dimes

At Odom’s Tennessee Pride, automatic film splicing systems are being added to flow wrapping equipment to boost productivity and reduce film waste.
Machine Product Brief
| June 27, 2012

Thermoforming packaging machine

With the R 515 machine Multivac is bringing a new model of its high performance thermoforming packaging machines onto the market, a model which is designed for the particular requirements of the fresh meat industry.
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Cryovac-Oven-Ease-Rollstock
Materials Product Brief
| June 26, 2012

New ovenable material

Consumer-friendly ovenable rollstock is newest expansion to Oven Ease™ product line.
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A new approach to merchandising fresh red meat.
Package Case Study
| June 1, 2012

Bonometti puts the emphasis squarely on the meat

'Super-protruding vacuum skin packaging' is a new approach to merchandising fresh red meat that draws the eye of the consumer more powerfully than ever.

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